Thursday, October 23, 2014

Monkey Bread



So the other morning, I was craving something warm and sweet. I decided upon monkey bread, and then I sprinkled some apple chips on top. It was delicious, and lets just say with my friends walking around, it didn't last very long. It actually didn't even last an hour.

This is probably the easier recipe you will ever have. I just bought pillsbury dough boy biscuits, dipped them in butter and covered them in cinnamon. I then sprinkled them apple chips and popped them in the oven for about 10 minutes. I just followed the bake time and temperature on the can.

It was definitely a winner! For a college student it was the perfect study break.


Monday, October 6, 2014

The Season of Fall


It is officially the season of Fall, and we are really excited! Because fall means pumpkin flavored everything, warm tea, sweaters, boots, most importantly apples!

Cinnamon Apple Chips are the perfect addition to the fall season! With their pure apple taste, as well as their crunchiness, and finally the perfect amount of cinnamon - it makes me want to put them in everything.

Later this week, I am going to start my fall recipes! So visit us in a couple of days for new recipes and pictures!

Have a great Monday!


Wednesday, October 1, 2014

Trip to Hood River

My sister and I went up to Hood River this past weekend to see the apples in full bloom! It was beautiful up there. Not only were there tons and tons of apples, Mt. Hood was perfectly in the background. It turned out to be a beautiful day filled with laughs, smiles, and great pictures!


Look at all those apples! Perfect for apple chips!


And you can even seen the Sisters van!